Kahi with Qaymar: The Ultimate Iraqi Breakfast Treat
Kahi is a flaky, paper-thin pastry that is baked until golden and crisp. The real star of the show, however, is what it's served with: a generous dollop of rich, thick "Qaymar" (a traditional clotted cream) and a drizzle of honey or date molasses.
دەربارەیچیرۆکی وڵاتەکەمان
